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	<title>Glorious Food</title>
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	<link>http://www.mygloriousfood.com</link>
	<description>a celebration of good food</description>
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		<title>Candied apples</title>
		<link>http://www.mygloriousfood.com/candied-apples/</link>
		<comments>http://www.mygloriousfood.com/candied-apples/#comments</comments>
		<pubDate>Wed, 03 Nov 2010 20:28:27 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Snacks]]></category>
		<category><![CDATA[apples]]></category>
		<category><![CDATA[candy]]></category>
		<category><![CDATA[christmas]]></category>

		<guid isPermaLink="false">http://www.mygloriousfood.com/?p=165</guid>
		<description><![CDATA[Christmas is approaching fast so I thought I would give you the recipe for candied apples (which in all fairness are great all year round). Although there is a fair bit of sugar used in this recipe, I do believe they are a great and healthier alternative to other Christmas treats. Before you read on [...]]]></description>
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		<slash:comments>2</slash:comments>
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		<title>Pot roast quail with a creamy chanterelle sauce</title>
		<link>http://www.mygloriousfood.com/pot-roast-quail-with-a-creamy-chanterelle-sauce/</link>
		<comments>http://www.mygloriousfood.com/pot-roast-quail-with-a-creamy-chanterelle-sauce/#comments</comments>
		<pubDate>Mon, 13 Sep 2010 23:02:52 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Mains]]></category>
		<category><![CDATA[autumn]]></category>
		<category><![CDATA[chanterelles]]></category>
		<category><![CDATA[quail]]></category>

		<guid isPermaLink="false">http://www.mygloriousfood.com/?p=156</guid>
		<description><![CDATA[Pot roast quail is a great dish to serve when you are hosting a dinner party, but it is equally good for a mid-week meal, as this recipe is very little work with much achievement. This recipe for pot roast quail with a creamy chanterelle sauce does not take much more than half an hour [...]]]></description>
		<wfw:commentRss>http://www.mygloriousfood.com/pot-roast-quail-with-a-creamy-chanterelle-sauce/feed/</wfw:commentRss>
		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Smoked trout mousse</title>
		<link>http://www.mygloriousfood.com/smoked-trout-mousse/</link>
		<comments>http://www.mygloriousfood.com/smoked-trout-mousse/#comments</comments>
		<pubDate>Wed, 25 Aug 2010 07:49:56 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Starters]]></category>
		<category><![CDATA[fish mousse]]></category>
		<category><![CDATA[rye bread]]></category>
		<category><![CDATA[smoked trout]]></category>
		<category><![CDATA[smoked trout mousse]]></category>
		<category><![CDATA[trout]]></category>

		<guid isPermaLink="false">http://www.mygloriousfood.com/?p=143</guid>
		<description><![CDATA[Smoked trout mousse is a quick and easy dish, which is great on small pieces of bread and served as canapés, but it also makes a lovely lunch served on top of a slice of rye bread or other brown bread and drizzled with lemon juice. You can also chose to serve the smoked trout [...]]]></description>
		<wfw:commentRss>http://www.mygloriousfood.com/smoked-trout-mousse/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
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		<title>Coq au vin blanc</title>
		<link>http://www.mygloriousfood.com/coq-au-vin-blanc/</link>
		<comments>http://www.mygloriousfood.com/coq-au-vin-blanc/#comments</comments>
		<pubDate>Fri, 20 Aug 2010 23:20:07 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Mains]]></category>
		<category><![CDATA[chicken]]></category>
		<category><![CDATA[coq au vin]]></category>
		<category><![CDATA[french food]]></category>
		<category><![CDATA[white wine]]></category>

		<guid isPermaLink="false">http://www.mygloriousfood.com/?p=128</guid>
		<description><![CDATA[Coq au vin is without a doubt one of my favorites among the French bistro dishes. It’s quite a simple dish containing mushrooms, onions, wine, herbs and of course a chicken or, if you want to be traditional, a rooster. Each on their own, these ingredients just mentioned are all things, I always love to [...]]]></description>
		<wfw:commentRss>http://www.mygloriousfood.com/coq-au-vin-blanc/feed/</wfw:commentRss>
		<slash:comments>0</slash:comments>
		</item>
		<item>
		<title>Banana cake with chocolate ganache and walnuts</title>
		<link>http://www.mygloriousfood.com/banana-cake-with-chocolate-ganache-and-walnuts/</link>
		<comments>http://www.mygloriousfood.com/banana-cake-with-chocolate-ganache-and-walnuts/#comments</comments>
		<pubDate>Thu, 19 Aug 2010 08:15:50 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[banana]]></category>
		<category><![CDATA[banana cake]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[chocolate ganache]]></category>
		<category><![CDATA[easy cake]]></category>
		<category><![CDATA[walnuts]]></category>

		<guid isPermaLink="false">http://www.mygloriousfood.com/?p=115</guid>
		<description><![CDATA[I believe that many keen home cooks, like me, have a certain cake they cook over and over again. For me, this cake has for the last couple of years been the almost famous chocolate mud cake. It is the cake former colleagues still rave about and its the cake my mum asks me to [...]]]></description>
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		<slash:comments>10</slash:comments>
		</item>
		<item>
		<title>Chili con carne</title>
		<link>http://www.mygloriousfood.com/chili-con-carne/</link>
		<comments>http://www.mygloriousfood.com/chili-con-carne/#comments</comments>
		<pubDate>Tue, 17 Aug 2010 21:41:32 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Mains]]></category>
		<category><![CDATA[beef]]></category>
		<category><![CDATA[chili]]></category>
		<category><![CDATA[chili con carne]]></category>
		<category><![CDATA[kidney beans]]></category>
		<category><![CDATA[mince]]></category>
		<category><![CDATA[peppers]]></category>

		<guid isPermaLink="false">http://www.mygloriousfood.com/?p=105</guid>
		<description><![CDATA[Chili con carne is a simple yet delicious dish, which can be changed to fit what ever ingredients you might have at hand, your time, your budget and possible wishes of sneaking vegetables into the daily meal without picky children or spouses noticing. Make a double portion now you’re at it, as it freezes very [...]]]></description>
		<wfw:commentRss>http://www.mygloriousfood.com/chili-con-carne/feed/</wfw:commentRss>
		<slash:comments>4</slash:comments>
		</item>
		<item>
		<title>Cheese cake with blueberry syrup</title>
		<link>http://www.mygloriousfood.com/cheese-cake-with-blueberry-syrup/</link>
		<comments>http://www.mygloriousfood.com/cheese-cake-with-blueberry-syrup/#comments</comments>
		<pubDate>Thu, 12 Aug 2010 23:50:47 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[Desserts]]></category>
		<category><![CDATA[blueberries]]></category>
		<category><![CDATA[blueberry syrup]]></category>
		<category><![CDATA[cheese cake]]></category>
		<category><![CDATA[dessert]]></category>

		<guid isPermaLink="false">http://www.mygloriousfood.com/?p=88</guid>
		<description><![CDATA[As with so many other things in the culinary world, there are a million ways to cook the always popular cheese cake. Sometimes baked, sometimes eaten uncooked. Sometimes with gelatine, sometimes without. Some recipes use cream or mascarpone cheese, while others stick to creme fraiche mixed with cream cheese. The latter, along with sugar and [...]]]></description>
		<wfw:commentRss>http://www.mygloriousfood.com/cheese-cake-with-blueberry-syrup/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Irish stew</title>
		<link>http://www.mygloriousfood.com/irish-stew/</link>
		<comments>http://www.mygloriousfood.com/irish-stew/#comments</comments>
		<pubDate>Tue, 10 Aug 2010 14:41:46 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Irish food]]></category>
		<category><![CDATA[Mains]]></category>
		<category><![CDATA[carrots]]></category>
		<category><![CDATA[Irish stew]]></category>
		<category><![CDATA[lamb]]></category>
		<category><![CDATA[potatoes]]></category>
		<category><![CDATA[stew]]></category>
		<category><![CDATA[winter food]]></category>

		<guid isPermaLink="false">http://www.mygloriousfood.com/?p=68</guid>
		<description><![CDATA[With my connection to Ireland it is only right that one of the first recipes on this blog is of the most famous of Irish dishes &#8211; outside of Ireland at least. Irish stew is a wonderful dish containing stewed lamb, carrots, onion and potatoes. It is simple food, when it is best, and although [...]]]></description>
		<wfw:commentRss>http://www.mygloriousfood.com/irish-stew/feed/</wfw:commentRss>
		<slash:comments>5</slash:comments>
		</item>
		<item>
		<title>Seriously chocolatey chocolate muffins</title>
		<link>http://www.mygloriousfood.com/chocolate-muffins/</link>
		<comments>http://www.mygloriousfood.com/chocolate-muffins/#comments</comments>
		<pubDate>Sat, 31 Jul 2010 23:25:02 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[chocolate]]></category>
		<category><![CDATA[chocolate muffins]]></category>
		<category><![CDATA[muffins]]></category>

		<guid isPermaLink="false">http://www.mygloriousfood.com/?p=49</guid>
		<description><![CDATA[Sometimes a girl just gotta eat chocolate. Don&#8217;t ask me how or why &#8211; that is just the way it is. The day I made the muffins pictured above was one such day and although I had already bought blueberries to whip up some  blueberry muffins, my chocolate craving forced me to ransack the kitchen [...]]]></description>
		<wfw:commentRss>http://www.mygloriousfood.com/chocolate-muffins/feed/</wfw:commentRss>
		<slash:comments>2</slash:comments>
		</item>
		<item>
		<title>Rhubarb Cake</title>
		<link>http://www.mygloriousfood.com/rhubarb-cake/</link>
		<comments>http://www.mygloriousfood.com/rhubarb-cake/#comments</comments>
		<pubDate>Thu, 08 Jul 2010 11:10:44 +0000</pubDate>
		<dc:creator>admin</dc:creator>
				<category><![CDATA[Cakes]]></category>
		<category><![CDATA[cake]]></category>
		<category><![CDATA[rhubarb]]></category>
		<category><![CDATA[seasonal food]]></category>
		<category><![CDATA[summer cake]]></category>

		<guid isPermaLink="false">http://www.mygloriousfood.com/?p=34</guid>
		<description><![CDATA[Although the rhubarb season is coming to an end in a few weeks (and the best rhubarb is actually harvested in the early rhubarb season in May and June) I thought I might share this recipe for one of my favorites among all the cakes I have made so far this summer, whilst blissfully ignoring [...]]]></description>
		<wfw:commentRss>http://www.mygloriousfood.com/rhubarb-cake/feed/</wfw:commentRss>
		<slash:comments>3</slash:comments>
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