Desserts

Cheese cake with blueberry syrup

August 13, 2010

As with so many other things in the culinary world, there are a million ways to cook the always popular cheese cake. Sometimes baked, sometimes eaten uncooked. Sometimes with gelatine, sometimes without. Some recipes use cream or mascarpone cheese, while others stick to creme fraiche mixed with cream cheese. The latter, along with sugar and […]

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